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please ask your server for special soup of the day

arugula, apple, buffalo mozzarella, cherry tomatoes, red onion lemon and olive oil

artichoke cooked in olive ,asparagus avacado baby gems,lemon dressing

fresh herbs , cherry tomatoes,cucumber,summak ,lemon and olive oil ,crispy pita

cucumber, tomatoes, parsley, onion, red vinegar, olive oil, pomegranate juice

mix greens ,roasted beet,goat cheese, roasted crispy walnut ,balsamic

yogurt, labneh, cucumber, garlic and dried mint

peppers ,Kalamata olive, olive oil,garlic,pistachio,walnuts ,basil

castelvetrano olives, preserved lemon and olive oil

selection of cheeses age manchego , gorgonzola , age guada ,feta cheese

Roasted peppers ,garlic. parsley ,lemon

stuffed with herby rice blend

creamy strained yogurt, topped with spy olive oil infused with Turkish spicy Peppers

eggplant cubes, onion, peppers, tomato

roasted red pepper, pomegranate, walnuts, garlic, bread crumbs, tahini

roasted eggplant, olive oil, tahini, labneh, garlic

tender vine leaves wrapped with herby rice blend

carrots, onions, green peas, dill, olive oil and lemon

with citrus pepper vinegarette

truffle yuzu sauce

crispy spiced-dusted calf’s liver paired with lemony sumac onions

pan seared baby shrimp , shiitake ,garlic, tomato ,herbs and cherry tomato

Turkish mini beef dumplings in garlic yogurt

creamy hummus topped with thin slices of Turkish cure beef finished with chili butter and pine nuts

green tahini, pickle and sumac

Large octopus arm onion serve with creamy polenta and petunesa sauce

tartar sauce/marinara sauce

zucchini, carrot, green onion, dill, feta cheese, garlic yogurt

pan fried phyllo dough rolls with feta cheese, kasseri cheese, mozzarella and parsley

Tahini, , smoke yogurt Paprika Sauce

lamb chops , adana kebab ,chicken kebab, kofte

tender chunk of chicken breast marinated with chef's special herbs

mashed potatoes ,sautéed vegetable ,mushroom truffle butter sauce

marinated lean cubes of lamb loin serve with rice and salad

serve with rice and salad

marinated beef tenderloin serve with creamy eggplant puree

hand chopped spiced ground lamb over homemade lavas

Marinated bone-in chicken thighs

marinated small lamb loin served with rice and onions

grilled baby lamb chops, mashed patato, roasted asparagus and mushroom

roasted broccolini, potato pave

whole grill branzino serve w/arugula salad

serve rice and bean salad

extra virgin citrus olive oil, serve with bean salad and rice

serve w/mashed potato and vegetables

slow-baked lamb, carrots, potatoes, green peas wrapped in parchment paper served with rice

slow cooked lamb over a bed of smoked eggplant

hand rolled cabbage leaves filled with seasoned lamb, fresh herbs and tomatoes gently braised and served with rich tomatoes sauce and fresh yogurt

braised lamb shank cooked with tomatoes sauce serve w/rice

eggplant, potatoes,peppers ,top with béchamel sauce

6-inch, thin dough with ground lamb (3 pieces)

mozerella fior di latte ,parmesan,kassarie,and gorgonzola cheese and truffle oil

sautéed spinach, feta cheese

Turkish soujouk, Kashkaval cheese

cubed beef tenderloin, fresh tomatoes, peppers and spices

Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-born illness, especially if you have certain medical conditions. If you have food allergies, please let your server know.